Since I got some emails / comments / compliments regarding my bread I decided to share my recipee with you. If you wish to see a video (in my language) from a lady who bakes her bread, just send me an email to: klara.soncek (at) gmail.com ... and I will happily send you the link.
· 13 g fresh yeast
· 1/3 teaspoon sugar
· 2 teaspoons salt
· about 0,33 l of lukewarm water
· 1 or 2 tablespoons olive oil
Using an electric mixer, knead the dough until you get an elastic dough that just deviates from the bowl.
Then knead it by hand into the desired shape and leave it to rise in the rising bowl until it almost doubles in volume (aprox 40-50 minutes).
When it has risen enough, shake it on a floured surface and knead it with your hands again.
Using the baking paper, take the baked bread out of the oven and place it on the wooden desk to cool, covered with cotton cloth.